Living NOW Chocolate Chip Banana Bread Mix, Gluten-Free (10.2 oz)

Shop all NOW Foods SKU# 53340 Weight: 0.5 lb Servings: 15

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MSRP: $5.99

Special Price $5.39

($0.36 / serving)

Availability: Out of stock

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Great-tasting, decadent, gluten-free chocolate chip banana bread mix. Made with premium real chocolate chips and no artificial flavors, colors or preservatives.
Have a question about this product? 800-266-2323

Details

Details

There's something about the combination of bananas and chocolate that just makes life better. Living Now's great-tasting Gluten-Free Chocolate Chip Banana Bread is a decadent combination of melt-in-your-mouth chocolate chips and fresh bananas. It's carefully made without common allergens and tastes so good you won't even know it's gluten-free. Make today a better day with Living Now's Gluten-Free Chocolate Chip Banana Bread Mix.

Living Now™ is more than just a brand of great-tasting gluten-free foods - it’s a way of life for anyone with food sensitivities. This premium line was developed to provide wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now™ is produced in a dedicated, allergy-friendly facility and is Non-GMO with no artificial flavors, colors, or preservatives. With Living Now™ eating is safe, fun, and satisfying again!

  • Always made without Dairy, Wheat, Soy, Nuts, Eggs
  • Produced in a dedicated gluten-free, allergy-friendly facility.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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Supplemental Facts

Ingredients

Ingredients: Organic Turbinado Sugar, Organic Brown Rice Flour, Millet Flour, Chocolate Chips (cane sugar, chocolate liquor, cocoa butter), Tapioca Flour, Arrowroot Powder, White Chia Meal, Organic Golden Flax Seed Meal, Guar Gum, Baking Powder (baking soda, monocalcium phosphate, non-gmo corn starch), Baking Soda, Sea Salt and Cinnamon.

Additional Information

Additional Info

WHAT YOU NEED:

  • 3 large eggs
  • 2 ripe medium bananas
  • 2 Tbsp vegetable oil
  • (Egg Substitution: 2 Tbsp Applesauce + 1/4 tsp of Baking Powder + 3 Tbsp of Oil)

BAKING INSTRUCTIONS:

  1.  Preheat oven to 350°F.
  2.  Mix 3 large eggs (well beaten), 2 ripe medium bananas (mashed, approx 3/4 cup) and 2 Tbsp vegetable oil in a mixing bowl.
  3.  Add the Gluten-Free Chocolate Chip Banana Bread Mix into the mixing bowl.
  4. Mix batter until uniform.
  5. Lightly coat 9" x 4" pan with vegetable spray or oil. Then pour batter in pan.
  6.  Bake for 50 minutes or until a toothpick inserted into the center of the bread comes out clean.
  7.  Let cool for 15 minutes in pan, then remove loaf from pan and finish cooling on rack.

 

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