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100% Grass Fed Whey Protein: New Udder Bliss Whey Protein

Delicious never tasted so good and so pure! Introducing – NEW Optim Nutrition Udder Bliss New Zealand Whey Protein, a 100% all-natural whey protein from grass fed cows. Udder Bliss is imported from natural New Zealand dairy farms. The milk is collected from happy pasture-fed cows that graze year round. It is hormone-free (RGHB and rBST free), antibiotic-free, pesticide-free, chemical-free, soy-free and grain-free. Plus, it contains non-GMO protein. We’ve eliminated all these additives, to keep things simple and provide you with pure, all-natural protein your body can feel good about. 

Want an all-natural, pure whey protein? Introducing Udder Bliss... Click To Tweet

Udder Bliss New Zealand Whey Protein is loaded with 20 grams of pure whey protein, yet packs light on calories. Available in Rich Chocolate, Creamy Vanilla, Strawberry and Unflavored, this delicious protein blends perfectly in your favorite recipes! Try some of our favorite ways to mix it up in the recipes below!

Kona Bliss Iced Mocha
Serves 3
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Prep Time
2 min
Cook Time
3 min
Total Time
5 min
Prep Time
2 min
Cook Time
3 min
Total Time
5 min
Ingredients
  1. 2 cups of brewed Kona Coffee
  2. 8 ounces of Almond Milk
  3. 1 scoop of Udder Bliss Whey Protein, Chocolate
Instructions
  1. Blend Udder Bliss Whey Protein in Almond Milk.
  2. Stir brewed Kona coffee into Almond milk and Udder Bliss mixture in a small pot.
  3. Pour over ice. (Add sweetener, if needed).
Notes
  1. Makes 3 Cups
Hi-Health Blog https://www.hihealth.com/blog/
Blissful Blueberry Muffins
Serves 12
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Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Prep Time
10 min
Cook Time
25 min
Total Time
35 min
Ingredients
  1. 1 cup almond milk
  2. 1 teaspoon apple cider vinegar
  3. 1 cup whole wheat flour
  4. ½ cup Udder Bliss Whey Protein, Vanilla
  5. 2 teaspoons baking powder
  6. ½ teaspoon baking soda
  7. ¼ teaspoon salt
  8. 1 teaspoon cinnamon
  9. 1/3 cup sugar
  10. 1 teaspoon vanilla extract
  11. 1/3 cup apple sauce
  12. 1 ½ cups partially frozen blueberries
Instructions
  1. Preheat oven to 375 degrees.
  2. Combine milk and vinegar in a liquid measuring cup, then stir and set aside.
  3. Combine all the dry ingredients in a large mixing bowl.
  4. Create a well in the middle of the bowl.
  5. Add the wet ingredients (except the berries) and stir until combined.
  6. Fold in the berries gently.
  7. Spray a muffin tin liberally with nonstick cooking spray, or use paper liners.
  8. Using a tablespoon or a cookie scoop, fill each well of the muffin tin 2/3 full.
  9. Bake 22-25 minutes, until a toothpick inserted in the middle comes out clean.
Hi-Health Blog https://www.hihealth.com/blog/
 

About Hi-Health

Since 1972, Hi-Health has been helping people improve their health through better nutrition. We offer our customers the best level of service, and pay particular attention to providing the finest health foods and nutritional supplements.

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